1 romain lettuce (2 bags or 1 head)
1 can black olives
1 can mandarine oranges
sliced fresh mushrooms
thinly sliced/diced red onion
crasins
roma tomatoes - chunked
1/2 - 1 pkg. slivered almonds
1 cucumber - skinned & sliced
Dressing
1 bottle balsamic vinaigrette dressing (paul newman)
3 T. sugar
1 pkg hidden valley ranch dip
mix together
add all ingredients, toss to coat.
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